Monday 11 April 2011

* 4 slices bacon
* ½ cup chopped onion
* ½ cup chopped green pepper
* ¼ cup vinegar
* 1 teaspoon salt
* 3 hard boiled eggs
* ⅛ teaspoon pepper
* 1 teaspoon sugar
* 1 egg
* 1 qt. hot, cubed, cooked potatoes
* ¼ cup grated raw carrot

Dice bacon and pan fry. Add chopped onion and green pepper. Cook 3 minutes. Add vinegar, salt, pepper, sugar and beaten egg. Cook slightly. Add cubed potatoes, grated carrot and diced hard-cooked eggs. Blend and serve hot.

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